Do Bioengineered Foods Cause Cancer? Unpacking the Science
Introduction to Bioengineered Foods In recent years, the debate surrounding bioengineered foods—also known as genetically modified organisms (GMOs)—has intensified. With a global increase in the consumption of these foods, many consumers are questioning their safety, particularly the potential link between bioengineered foods and cancer. Are these modified foods harmful? Do they contribute to the development … Read more