Microplastics in Food: Understanding the Invisible Threat
Introduction In our technologically advanced world, where convenience often trumps sustainability, a potentially hazardous contaminant has emerged as a critical health concern: microplastics. These tiny plastic particles, measuring less than 5 millimeters in size, have made their way into numerous environmental matrices, including our food supply. This article delves deep into what microplastics are, how … Read more