Understanding How to Kill E. Coli on Food: A Comprehensive Guide
Introduction to E. Coli Escherichia coli, commonly known as E. Coli, is a type of bacteria that resides in the intestines of humans and animals. While most strains are harmless, some can lead to severe gastrointestinal issues and foodborne illnesses. E. Coli is often associated with undercooked meats, untreated produce, and contaminated water, making it … Read more